◆A course to bring good fortune ~Yamaguchi pufferfish hot pot course~ [8 dishes in total, 2 hours all-you-can-drink included, 7000 yen]

コース詳細

◆A course to bring good fortune ~Yamaguchi pufferfish hot pot course~ [8 dishes in total, 2 hours all-you-can-drink included, 7000 yen]

7000 yen(税込)

8品
2名～

飲み放題あり: Fukuno Hana's proud and luxurious [all-you-can-drink] ★ Items marked with a star are included in the all-you-can-drink option when you upgrade to the premium all-you-can-drink plan.

Our "Tetchiri" (pufferfish hot pot), made with pufferfish directly shipped from Yamaguchi Prefecture, was originally a limited-time course, but due to popular demand, we have decided to continue it this year as well.Enjoy delicious dishes made with ingredients from Yamaguchi Prefecture, and exquisite rice porridge infused with the rich flavor of pufferfish, ensuring you savor every last bite.In Yamaguchi Prefecture, it is considered a lucky charm that brings good fortune, and is associated with the word "fuku" (meaning "fortune" or "good luck").A fugu (pufferfish) feast to celebrate an important milestone, surrounded by the "good fortune" of Yamaguchi.

コースメニュー

[Appetizer] Chilled tomatoes marinated in dashi broth

[Sashimi] Whale lean meat chunks, washed with Yamaguchi soy sauce

[Cold Dish] Fuku no Hana Salad

[Main Dish] Fugu (pufferfish) hot pot "Tetchiri" directly from Yamaguchi

[Steamed Dish] Kale from Hagi wrapped in dumplings

[Deep-fried food] Tempura of summer vegetables and mozuku seaweed

[Palate Cleanser] Grilled Eggplant in Broth

[Rice Dish] Rice porridge to finish the meal

■With this coupon, you can add a 3-kind sashimi platter and a 3-item appetizer platter to your banquet course for an additional 1000 yen per person.

飲み放題メニュー

·beer
Suntory All-Free Draft Beer (non-alcoholic beer)
·Sake
Otokoyama Ginsen / Toyo Bijin Exclusive / Yachiyo Nigori Sake / Nagatokyo Tokubetsu Junmai Karakuchi / Kaikyo Junmai Daiginjo / Kaikyo Junmai Daiginjo
・Premium sake
・★Special Junmai Sake Harada / ★Ganki Junmai Unfiltered Unpasteurized Sake / ★Dassai Junmai Daiginjo 50 / ★Gokyo Junmai / ★Santoka Special Honjozo ★Yamazaru Yamahai-style Junmai Ginjo / ★Taka Rich and Dry Junmai 80 / ★Toyo Bijin Extra Dry Junmai Ginjo / ★Bochōtsuru Junmai Sake ★Today's Recommended Local Sake
· Shochu
• (Barley) Iichiko Hita Zenkoji / (Sweet Potato) Beniimo Yosuke / (Sweet Potato) Tomino Hozan / (Brown Sugar) Rent / (Perilla) Tantakatan / ★ (Sake Lees) Dassai Shochu
·sour
Setouchi Salt Lemon Sour / Yuzukichi Sour from our own farm / Yuzukichi Dry Ginger Sour / Yuzukichi Tonic Sour / Fresh Lemon Sour / Oolong Highball / Ono Tea Highball
Low-alcohol sours
Cola Sour, Calpis Sour, Dry Ginger Ale Sour
·Cocktail
Cassis Ginger / Cassis Soda / Cassis Oolong / Cassis Orange / Sui Gin Tonic / Sui Gin Orange Blossom / Sui Gin Buck / Sui Gin Soda / Orange Beer / Cassis Beer / Shandygaff
· Plum wine · wine
• Kishu-produced Nanko plum liqueur / ★100-year-old plum liqueur, sour, fully ripened, cloudy glass wine (red/white)
· Hoppy
★ Hoppy (black and white)
·Highball
Highball / Coke Highball / Lemon Highball / Tonic Highball / Yuzukichi Highball / Calpis Highball / Dry Ginger Highball / ★Kakubin Highball / ★Kakubin (on the rocks, with water, or straight) / ★Maker's Mark Highball
・Shochu highball
• Purple Sweet Potato Highball / Satsuma Highball / ★Dassai Highball
·Soft drink
Orange juice / Dry ginger ale made with domestic ginger / Cola / Calpis (water/soda) / Oolong tea / Setouchi lemon squash

予約可能時間: 17:00~23:00

予約可能曜日: Monday to Friday, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 the day before your visit

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2026/05/01 更新